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Hot Banana Split

chef.tim.lee's picture
Ingredients
  Ripe banana 1 Medium, peeled
  Creamy peanut butter 2 Tablespoon
  Milk chocolate 2 Tablespoon
  Miniature marshmallows 2 Tablespoon
Directions

Using a table knife, cut banana down the center lengthwise into 2 halves.
Place cut side up in shallow, micro wave-safe serving dish.
Spread cut sides with peanut butter.
Gently press chocolate pieces and marshmallows into peanut butter.
Microwave on high for 20-30 seconds, or until chocolate and marshmallows begin to melt.
Serve with a scoop of ice cream for an extra-special treat

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Banana
Servings: 
4

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Average: 3.9 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 129 Calories from Fat 51

% Daily Value*

Total Fat 6 g9%

Saturated Fat 2 g10%

Trans Fat 0 g

Cholesterol 1.7 mg0.6%

Sodium 39.2 mg1.6%

Total Carbohydrates 18 g6%

Dietary Fiber 1.4 g5.5%

Sugars 11.5 g

Protein 3 g5.6%

Vitamin A 0.6% Vitamin C 3.6%

Calcium 1.5% Iron 1.3%

*Based on a 2000 Calorie diet

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Hot Banana Split Recipe