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Flaming Pecan Bananas

Microwaverina's picture
Ingredients
  Margarine/Butter 1 Tablespoon
  Honey 1 Tablespoon
  Nutmeg 1⁄8 Teaspoon, ground
  Firm banana 1 , cut lengthwise into halves
  Pecans 1 Tablespoon, chopped
  Dark rum 1 Tablespoon
Directions

Place margarine in 12-ounce casserole.
Microwave uncovered on high (100%) until melted, 25 to 30 seconds.
Stir in honey and nutmeg.
Place banana in honey mixture; roll to coat.
Sprinkle with pecans.
Microwave uncovered until hot, 1 to 2 minutes.
Place rum in 1-cup measure.
Microwave uncovered on high (100%) until warm, about 15 seconds.
Pour rum into metal serving spoon; ignite in spoon and pour over bananas.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Dessert
Method: 
Microwaving
Ingredient: 
Pecan
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
2 Minutes
Ready In: 
7 Minutes

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Average: 4.3 (16 votes)