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Bananas With Coconut Passion Cream

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Watch this recipe for simple yet healthy dessert Banana with coconut passionfruit cream. It has a great combination of sweet and tangy taste. This is a fast and low sugar recipe.
Ingredients
  Banana 4 Large
  Brown sugar 2 Tablespoon
  Lemon juice 2 Tablespoon
  Passion fruit 4 Large
  Coconut cream 140 Milliliter
  Coconut milk 200 Milliliter
Directions

GETTING READY
1. Cut bananas into pieces.

MAKING
2. Combine the coconut cream, passion fruit pulp, brown sugar and lemon juice in medium sauce pan, simmer it at medium heat. Stir enough to dissolve sugar.
3. Add in the banana slices into it and stir all together well for about 2 minutes, until it is completely warmed. Stir gently to keep the banana in their original shape!

SERVING
4. Once finished, serve it directly in small glass bowls or rice bowls.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Dessert
Taste: 
Sweet
Method: 
Simmering
Dish: 
Custard
Interest: 
Holiday
Ingredient: 
Coconut
Cook Time: 
10 Minutes
Servings: 
4
For those who are looking for a healthy dessert, try Bananas in coconut milk. This dessert is not just sweet but tangy as well. This is also a low sugar recipe. Watch the video for more details.

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