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Honey Baked Bananas

southern.chef's picture
Ingredients
  Firm ripe bananas 4 , peeled and cut in half crosswise
  Butter/Margarine 2 Teaspoon, melted
  Honey 1⁄4 Cup (4 tbs)
  Orange juice 1 Tablespoon
  Chopped pecans 1⁄4 Cup (4 tbs)
Directions

Brush bananas with butter, and place in a shallow baking dish.
Combine honey and orange juice; stir well, and pour juice mixture over bananas.
Sprin kle with chopped pecans.
Bake at 375° for 15 minutes.
Do not overbake.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked

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Average: 4.4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 931 Calories from Fat 256

% Daily Value*

Total Fat 30 g46.5%

Saturated Fat 7.4 g37.2%

Trans Fat 0 g

Cholesterol 21.5 mg7.2%

Sodium 9 mg0.4%

Total Carbohydrates 177 g59%

Dietary Fiber 15.4 g61.6%

Sugars 122.7 g

Protein 8 g16.5%

Vitamin A 12.1% Vitamin C 83.3%

Calcium 5.2% Iron 12.9%

*Based on a 2000 Calorie diet

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Honey Baked Bananas Recipe