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Toasted Almond Cheese Ball

Chef.Foodie's picture
Ingredients
  Cream cheese package 16 Ounce (Use 2 Packages, 8 Ounce Each)
  Grated sharp cheese 2 Cup (32 tbs)
  Fresh garlic 3 Clove (15 gm), minced
  Tabasco 1 Dash
  Almonds 1 Cup (16 tbs), slivered
  Slivered almonds 1 Cup (16 tbs)
  Butter 1 Tablespoon
Directions

GETTING READY
1) Mix first 4 ingredients and shape into a ball.

MAKING
2) In skillet, toast almonds in butter until browned.
3) Cool and insert, one by one, into cheese ball.
4) Wrap in foil and allow to ripen in refrigerator for at least 48 hours.
5) May then be frozen, if you wish.

SERVING
6) Serve as a snack when desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Snack
Method: 
Toasted
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Almond
Interest: 
Healthy
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes

Rate It

Your rating: None
4.158335
Average: 4.2 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3962 Calories from Fat 3065

% Daily Value*

Total Fat 359 g552.7%

Saturated Fat 56.9 g284.7%

Trans Fat 0 g

Cholesterol 271.4 mg90.5%

Sodium 1443.6 mg60.2%

Total Carbohydrates 90 g29.9%

Dietary Fiber 30.9 g123.8%

Sugars 9.9 g

Protein 140 g280.8%

Vitamin A 55.5% Vitamin C 7.8%

Calcium 228.8% Iron 53.3%

*Based on a 2000 Calorie diet

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Toasted Almond Cheese Ball Recipe