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Walnut Balls

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Ingredients
  Butter 250 Gram (1 Cup)
  Confectioners sugar 2⁄3 Cup (10.67 tbs)
  Vanilla 2 Teaspoon
  Chopped walnuts 2⁄3 Cup (10.67 tbs)
  All-purpose flour 2 Cup (32 tbs)
  Confectioners sugar 1⁄2 Cup (8 tbs) (For Decoration)
Directions

GETTING READY
1) Pre-heat the oven by setting the temperature to 275°F (140°C).

MAKING
2) Take a bowl, add the sugar, and butter creaming them together until they turn fluffy and light.
3) Add the walnuts, flour and vanilla to it, mixing properly.
4) Fashion into small sized balls.
5) Take a cookie sheet and butter it.
6) Place inside a pre-heated oven and bake for 30 minutes approximately.

SERVING
7) Roll the cooled cookies in confectioner’s sugar before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Vegetarian
Ingredient: 
Walnut
Interest: 
Kids
Preparation Time: 
30 Minutes
Cook Time: 
40 Minutes
Ready In: 
70 Minutes

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