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Cheese Ball

21st.Century.Chef's picture
Ingredients
  Philadelphia cream cheese 16 Ounce (Two 8 Ounce Each Packages)
  Pecans 2 Cup (32 tbs), chopped
  Canned pineapple 8 Ounce, crushed, drained (1 Can)
  Green pepper 1⁄4 Cup (4 tbs), diced
  Onion 1⁄4 Cup (4 tbs), diced
  Seasoned salt 1 Teaspoon
Directions

MAKING
1) In a clean bowl combine all the ingredients (except nuts). Mix well.
2) Make small balls from the mixture and coat them with nuts.
3) Place in the refrigerator and chill.

SERVING
4) Serve chilled.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Snack
Method: 
Mixing
Restriction: 
Vegetarian
Ingredient: 
Cheese
Interest: 
Everyday
Cook Time: 
20 Minutes
Servings: 
2

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