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Cheese Balls

sweet.chef's picture
Ingredients
  Butter 75 Gram (Nestle)
  Water 1 1⁄3 Cup (21.33 tbs)
  Maida 1 Cup (16 tbs)
  Eggs 3
  Cheese 1 Cup (16 tbs), grated
  Oil 2 Cup (32 tbs) (For Frying)
Directions

MAKING
1)In a pan, add in water and Nestle Butter. Heat until the butter melts.
2)Take away the pan from heat.
3)Put in the maida flour.
4)Return to low flame and stir till the maida mixture turns into a dry dough. This will take about 5 minutes.
5)Beat the eggs lightly and slowly stir them into the maida mixture.
6)Finally stir in the grated cheese.
7)In a frying pan, heat the oil.
8)Drop small balls of the dough into the oil and fry till golden brown. Drain excess oil.

SERVING
9)Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Indian
Course: 
Side Dish
Method: 
Fried
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Cheese
Interest: 
Everyday
Preparation Time: 
5 Minutes

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5841 Calories from Fat 5150

% Daily Value*

Total Fat 583 g897%

Saturated Fat 133.5 g667.5%

Trans Fat 0 g

Cholesterol 948 mg316%

Sodium 1121.3 mg46.7%

Total Carbohydrates 98 g32.8%

Dietary Fiber 3.4 g13.5%

Sugars 2.3 g

Protein 69 g137.1%

Vitamin A 81.2% Vitamin C

Calcium 116.2% Iron 53%

*Based on a 2000 Calorie diet

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Cheese Balls Recipe