You are here

Cheese Balls

New.Wife's picture
Ingredients
  Biscuit mix 1 Cup (16 tbs)
  Grated sharp cheddar cheese 1⁄2 Cup (8 tbs)
  Mayonnaise 2 Tablespoon
  Milk 1⁄3 Cup (5.33 tbs) (Approximately)
  Minced parsley 1⁄2 Cup (8 tbs)
  Grated onion 1 Tablespoon
Directions

GETTING READY
1. Preheat oven to 450°F.
2. Take a cookie sheet, grease and keep aside.

MAKING
3. Take a mixing bowl, add 1 cup biscuit mix, 1/2 cup grated sharp cheddar cheese, 2 tablespoons mayonnaise and milk, enough to make a damp dough, and mix well. Make small balls out of the dough.
4. Prepare an onion-parsley mixture and coat the balls with this mixture.
5. Arrange on greased cookie sheets and bake for 8 to 10 minutes.

SERVING
6. Serve warm.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Cheese
Interest: 
Everyday, Healthy
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
4

Rate It

Your rating: None
4.321875
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 226 Calories from Fat 94

% Daily Value*

Total Fat 11 g17%

Saturated Fat 3.4 g16.9%

Trans Fat 0 g

Cholesterol 22.2 mg7.4%

Sodium 200.1 mg8.3%

Total Carbohydrates 27 g9.1%

Dietary Fiber 1.6 g6.3%

Sugars 3.8 g

Protein 4 g8.7%

Vitamin A 16% Vitamin C 17.1%

Calcium 20.9% Iron 9.7%

*Based on a 2000 Calorie diet

0 Comments

Cheese Balls Recipe