You are here

Dried Fruit Cheese Ball

admin's picture
Ingredients
  Cream cheese 8 Ounce, softened (1 Large Package)
  Grated sharp cheddar cheese 4 Ounce (1 Cup)
  Honey 1 Tablespoon, beat cheeses and honey together
  Dried fruits and raisins 6 Ounce (1 Package)
Directions

Until light and smooth.
Stir in 1 cup dried fruit.
Wrap tightly.
Chill until firm.
Divide in half and shape each into a ball.
Garnish with remaining dried fruit.
Wrap tightly.
Keeps for up to 2 weeks in refrigerator.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Dried
Ingredient: 
Cheese
Servings: 
4

Rate It

Your rating: None
3.996875
Average: 4 (16 votes)