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Party Cheese Balls

American.Kitchen's picture
Ingredients
  Snipped parsley 3 Teaspoon
  Blue cheese 6 Ounce (2 Wedges, 3 Ounce Each)
  Cheddar cheese 10 Ounce (2 Jars, 5 Ounce Each)
  Cream cheese 12 Ounce (4 Packages, 3 Ounce Each)
  Ground pecans 1 Cup (16 tbs)
  Worcestershire sauce 1 Tablespoon
Directions

Combine parsley with cheese, Pecans and Worcestershire sauce; blend thoroughly.
Shape into balls.
Chill for several hours.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Ingredient: 
Cheese

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