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Choco Bourbon Balls

Ingredients
  Slice 'n bake natural chocolate flavored double chocolate cookies 16 Ounce, refrigerated
  Graham cracker crumbs 1 Cup (16 tbs)
  Nuts 1⁄2 Cup (8 tbs), chopped
  Bourbon 3 Tablespoon
  Powdered sugar 1 Teaspoon
Directions

Heat oven to 350°F.
Bring cookie dough to room temperature.
Crumble dough into large mixing bowl.
Add crumbs, nuts and bourbon; mix well.
Form dough into 3/4-inch balls.
Place 2 inches apart on ungreased cookie sheets.
Bake at 350°F for 10 to 12 minutes or until set (DO NOT OVERBAKE).
Cool 1 minute; remove from cookie sheets.
Cool completely.
Sprinkle lightly with powdered sugar.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Method: 
Baked
Restriction: 
Vegetarian
Ingredient: 
Chocolate
Preparation Time: 
5 Minutes

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