Spicy Ham Balls
|Ground cooked ham||3 Cup (48 tbs)|
|Melted butter/Margarine||1⁄4 Cup (4 tbs)|
|Dry breadcrumbs||1 Cup (16 tbs)|
|Eggs||2 , well beaten|
|Milk||1⁄2 Cup (8 tbs)|
|Firmly packed brown sugar||1⁄2 Cup (8 tbs)|
|Dry mustard||1⁄2 Teaspoon|
|Vinegar||1⁄4 Cup (4 tbs)|
|Water||1⁄4 Cup (4 tbs)|
Combine ham, butter, breadcrumbs, eggs, and milk.
Shape into 12 balls.
Place balls in a lightly greased baking dish.
Combine brown sugar, mustard, vinegar, and water in a saucepan.
Cook over low heat stirring constantly until sugar dissolves.
Pour spicy m