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Bourbon Balls

Heart.Foods's picture
Ingredients
  Finely crushed vanilla wafers 3 Cup (48 tbs)
  Confectioners sugar 1 Cup (16 tbs)
  Unsalted dry roasted chopped pecans 1⁄2 Cup (8 tbs)
  Light corn syrup 3 Tablespoon
  Cocoa 1 1⁄2 Tablespoon
  Bourbon 6 Tablespoon
  Confectioners sugar 1⁄4 Cup (4 tbs)
Directions

In a large bowl, combine all ingredients except 1/4 cup confectioners' sugar.
Stir to mix well.
Form into small balls.
Roll each in confectioners' sugar and store in an airtight container for about 1 week to ripen.

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