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Chippy Cheese Ball

Ingredients
  Sharp cheddar cheese 1 Pound, grated
  Roquefort cheese 1⁄4 Pound, crumbled
  Cream cheese 1⁄2 Pound
  Worcestershire sauce 2 Teaspoon
  Onion 2 Tablespoon, grated
  Cayenne pepper 1⁄4 Teaspoon
  Crushed potato chips 1 1⁄4 Cup (20 tbs) (Lay's Sour Cream And Onion Flavor)
Directions

Have cheeses at room temperature.
Blend well with mixer or pastry blender.
Add Worcestershire sauce, onion, pepper, and 1/4 cup of the crushed Lay's Brand Sour Cream & Onion Flavored Potato Chips.
Shape into ball and roll in remaining chips until completely covered.
Chill well.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Chilling
Ingredient: 
Cheese
Interest: 
Party

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4.111765
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3470 Calories from Fat 2407

% Daily Value*

Total Fat 290 g446.7%

Saturated Fat 155.5 g777.6%

Trans Fat 0 g

Cholesterol 831.5 mg277.2%

Sodium 6231.5 mg259.6%

Total Carbohydrates 62 g20.6%

Dietary Fiber 4.8 g19.2%

Sugars 10 g

Protein 156 g312.5%

Vitamin A 187.7% Vitamin C 35.4%

Calcium 421.4% Iron 20.2%

*Based on a 2000 Calorie diet

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Chippy Cheese Ball Recipe