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Pineapple Cheese Ball

Grannys.kitchen's picture
Pineapple Cheese Ball are just the thing to satiate your hunger pangs in between meals. I bet, once you taste this Pineapple Cheese Ball, you will always crave for it!
Ingredients
  Cream cheese 16 Ounce (At Room Temperature)
  Canned crushed pineapple 9 Ounce, drained (1 Can)
  Chopped pecans 2 Cup (32 tbs)
  Finely chopped green pepper 1⁄4 Cup (4 tbs)
  Finely chopped onion 2 Tablespoon
  Seasoned salt 1 Tablespoon
  Canned pineapple slices 4 (For Garnish)
  Maraschino cherries 4 (For Garnish)
  Parsley sprigs 4 (For Garnish)
Directions

Beat cheese until smooth - add pineapple, 1 cup nuts, green pepper and onion, and salt.
Shape into a ball and roll in remaining cup of nuts.
Wrap in foil or saran wrap and refrigerate overnight.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Chilling
Ingredient: 
Cheese

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4.165385
Average: 4.2 (13 votes)