Chicken And Cheese Baguette
|Salt and pepper||1|
– Preheat oven to 350 °F (175 °C).
– Slice baguette in two, lengthwise, scoop out a shallow trough on each half. Soak the scooped-out bread in milk, and set aside.
– Butter the baguette halves and broil lightly.
– In a bowl, combine all other ingredients, along with the soaked bread.
– Stuff baguette halves with this mixture, close halves, wrap in aluminum foil and cook in oven for 35 minutes.
– Slice into serving portions and serve hot or cold.