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Lox And Bagels

Ingredients
  Bagels 4
  Cream cheese 3 Ounce
  Sliced smoked red salmon 8 Ounce
Directions

Split bagels lengthwise.
Heat bagels, if desired.
Spread cut surfaces generously with softened cream cheese.
Arrange salmon slices (lox) on the 8 halves.
Serve with lemon wedges or freshly ground pepper, if desired.
Serve at breakfast or cut into small wedges for appetizers.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Seafood
Interest: 
Party

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