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Bacon Bagel

CookingMyWay's picture
A dang good way to start out your day...
  Bacon 50 Gram
  Whipped cream cheese 2 Tablespoon
  Bagel 1

1. Cut the bagel horizontally into half.
2. In an electric toaster, toast the bagel halves till crisp.
3. On both the bagel halves spread whipped cream cheese.
4. On the lower half of the bagel, place the bacon, cap with the upper half.

5. Serve as a breakfast with fresh juice, tea or coffee.

Recipe Summary

Difficulty Level: 
Very Easy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
I love bagels. There's only one decent place here in the greater Jacksonville area to find them. A frozen Ray's New York Bagel puts that one decent place to shame. Hard to believe but it's true. Cliff over at Just Bagels turned me onto the Ray's brand...
Nikko has another great bagel sandwich recipe for that quick breakfast. He keeps it simple with just 3 ingredients and quick cooking techniques. Highly recommended for those who have almost no time for cooking breakfast and need a quick grab to get going for the day.

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Average: 3.7 (9 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 585 Calories from Fat 129

% Daily Value*

Total Fat 15 g22.6%

Saturated Fat 7.5 g37.3%

Trans Fat 0 g

Cholesterol 35.7 mg11.9%

Sodium 1017.7 mg42.4%

Total Carbohydrates 97 g32.2%

Dietary Fiber 7.5 g29.8%

Sugars 6.4 g

Protein 21 g42.6%

Vitamin A 9% Vitamin C

Calcium 2% Iron 24.6%

*Based on a 2000 Calorie diet


Raquel's picture
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cammi's picture
Bacon Bagel Recipe Video