You are here

Bacon Toad In The Hole

admin's picture
Ingredients
  All purpose flour 1⁄2 Cup (8 tbs)
  Egg 1
  Milk 2⁄3 Cup (10.67 tbs)
  Fatty bacon slices 4
  Salt To Taste
  Pepper To Taste
Directions

Sift the flour into a bowl and add salt and pepper.
Make a well in the centre and break in the egg.
Gradually stir in half the milk.
Beat the batter with a wooden spoon until smooth.
Stir in the remaining milk.
Remove the rind from the bacon and chop roughly.
Place in a roasting tin.
Cook the bacon in a preheated moderately hot oven (200°C/400°F, Gas Mark 6) for 5 minutes.
Pour over the batter and cook for 20 to 30 minutes until the batter is cooked and well risen.
Serve immediately with grilled tomatoes.
Cooking time: 25 to 35 minutes Variation: Sausages can be used instead of the bacon, but these should be pre cooked for 15 minutes before adding the batter.

Recipe Summary

Cuisine: 
American
Course: 
Breakfast
Method: 
Baked
Servings: 
2

Rate It

Your rating: None
4.22941
Average: 4.2 (17 votes)