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Cheese and Bacon Salad

Trusted.Chef's picture
Ingredients
  Bacon rashers 4
  Oil 1 Tablespoon
  White bread slice 2
  Butter 1 Ounce
  Chive flavored cottage cheese 8 Ounce
  Eating apples 1 , sliced
Directions

MAKING
1) In a pan, heat oil and fry bacon until crisp and brown.
2) Drain and cool it.
3) Cut the edges of the bread and cut into ¼ inch cubes.
4) In the same pan, add butter and heat. Fry bread until golden brown and crisp.
5) Drain excess fat.
6) In a bowl, mix cottage cheese, bacon and fried croutons of bread.

SERVING
7) In a serving dish place them in the centre serving dish. Surround with sliced apple.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Course: 
Appetizer
Method: 
Mixing
Ingredient: 
Bacon
Interest: 
Everyday
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
4

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Your rating: None
4.4
Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 226 Calories from Fat 128

% Daily Value*

Total Fat 14 g22.1%

Saturated Fat 6 g29.9%

Trans Fat 0 g

Cholesterol 20.9 mg7%

Sodium 243.6 mg10.1%

Total Carbohydrates 13 g4.3%

Dietary Fiber 1.1 g4.5%

Sugars 6.2 g

Protein 11 g23%

Vitamin A 4.8% Vitamin C 2.9%

Calcium 5.6% Iron 0.73%

*Based on a 2000 Calorie diet

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Cheese And Bacon Salad Recipe