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Cheese Bacon Crispies

Southern.Crockpot's picture
Ingredients
  Butter/Margarine 1⁄2 Cup (8 tbs), softened
  Sharp cheddar cheese 8 Ounce, shredded (2 cups)
  Salt 1⁄4 Teaspoon
  Dry mustard 1⁄4 Teaspoon
  Worcestershire sauce 1 Teaspoon
  Hot sauce 3 Drop
  All purpose flour 1⁄4 Cup (4 tbs)
  Cooked bacon slices 10 , crumbled
Directions

GETTING READY
1) Preheat oven to 375° F.
2) Take a baking sheet and lightly grease it.

MAKING
3) Take a large mixing bowl and combine the first 6 ingredients in it. Mix nicely together.
4) Add bacon and flour.
5) Shape the prepared dough into 2 rolls of 1 1/2 inches diameter. Wrap in waxed paper and chill overnight.
6) Unwrap the rolls and cut into 1/4 inch thick slices.
7) Place the slices on the greased baking sheet and bake for about 8-10 minutes or until lightly browned.
8) Cool on a wire rack.
9) In order to freeze before baking, place the unbaked slices on baking sheets and place in the freezer until hard.
10) Remove from sheets and store in an airtight container. Place in the freezer.
11) In order to freeze after baking, let the wafers cool completely on wire rack.
12) Put in an airtight container and freeze.

SERVING
13) To serve the baked Crispies, remove them from the freezer and thaw at room temperature for about 1 hour.
14) To serve the unbaked Crispies, remove from freezer and place on greased baking sheets. Bake at 375° F for about 10-12 minutes or until light brown in color.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Bread
Occasion: 
Christmas
Ingredient: 
Cheese
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
45 Minutes
Ready In: 
50 Minutes
Servings: 
36

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