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Bacon

Microwave.Lady's picture
Ingredients
  Bacon rashers 6 Large (Rind And Bones Removed)
Directions

MAKING
1. In a suitable roasting rack, place the bacon to absorb the excess fat and let it stand on the glass turntable
2. Cover loosely wth sbxorbent kitche paper and microwave it for three minutes till crisp; allow to stand for a minute

SERVING
3. Goes well with scrambled eggs or baked tomatoes

Recipe Summary

Ingredient: 
Bacon

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