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Mushrooms Sauteed In Bacon Drippings

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Ingredients
  Mushrooms 2 Pound
  Bacon drippings 1⁄2 Cup (8 tbs)
  Dry white wine 1 Cup (16 tbs)
  Soy sauce 2 Tablespoon
  Cayenne pepper 3⁄4 Teaspoon
  Lemon juice/Lime juice 1 Tablespoon
  Salt 1 Teaspoon
  Garlic powder 1⁄2 Teaspoon
Directions

Put all ingredients including mushrooms in a big skillet or frying pan.
Saute on medium heat until mushrooms are tender.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Main Dish
Method: 
Saute
Ingredient: 
Mushroom
Interest: 
Gourmet
Preparation Time: 
25 Minutes
Cook Time: 
20 Minutes
Ready In: 
0 Minutes
Servings: 
4

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