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Green Bean And Bacon Combo

chef.jackson's picture
Ingredients
  Frozen cut green beans 9 Ounce (1 Package)
  Bacon slices 4 , cut into small pieces
  Bread slice 2 , cut into 1/2-inch cubes
  Condensed cream of mushroom soup 1⁄3 Cup (5.33 tbs)
Directions

Cook green beans following directions on package; drain.
Put bacon into a 1-1/2-quart glass baking dish.
Cover with a paper towel.
Cook in microwave oven for about 2-1/2 minutes on high, or until browned.
Remove bacon from dish.
Add bread cubes to bacon fat in dish; mix well.
Cook, uncovered, in microwave oven for 2 minutes on high; stir once.
Mix bacon with the beans in casserole; spoon undiluted soup over beans and top with bread cubes.
Cover with waxed paper.
Heat in microwave oven to serving temperature, 3-4 minutes on high.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Dish: 
Salad
Ingredient: 
Bacon
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
8

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