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Baked Bananas With Bacon

American.Gourmet's picture
Ingredients
  Bananas 6 Medium
  Lemon juice 3 Tablespoon
  Maple flavored syrup 1⁄4 Cup (4 tbs)
  Butter/Margarine 3 Tablespoon
  Bacon slices 12
  Lime wedges 6
Directions

1. Preheat oven to 400F.
2. Peel bananas; score each banana lengthwise with fork.
3. Arrange bananas in a shallow 2-quart baking dish. Sprinkle with lemon juice. Pour over maple syrup; dot with butter.
4. Bake, uncovered, 12 to 15 minutes, or until bananas are tender but still hold their shape.
5. Meanwhile, saute bacon until crisp. Drain well on paper towels.
6. To serve: Arrange bananas on large platter; pour over syrup. Arrange bacon slices between bananas. Garnish with lime wedges.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Baked
Ingredient: 
Banana
Interest: 
Gourmet
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
6

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