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Homemade Bacon

Chef.Foodie's picture
Ingredients
  Pork 500 Gram
  Brown sugar 1 Teaspoon
  Salt 1 Tablespoon
Directions

1. Select a piece of pork without bones. Do not wash but wipe it dry.
2. Mix saltpetre, sugar and salt and rub into pork. Put into a dish and keep in the refrigerator.
3. Turn daily for a fortnight. It is then ready for use.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Rubbing
Ingredient: 
Bacon
Interest: 
Everyday
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
4

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4.206665
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 165 Calories from Fat 44

% Daily Value*

Total Fat 5 g7.5%

Saturated Fat 1.3 g6.3%

Trans Fat 0 g

Cholesterol 82.5 mg27.5%

Sodium 1515.9 mg63.2%

Total Carbohydrates 1 g0.4%

Dietary Fiber 0 g

Sugars 1.3 g

Protein 27 g54.1%

Vitamin A Vitamin C

Calcium 0.8% Iron 7.5%

*Based on a 2000 Calorie diet

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Homemade Bacon Recipe