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Bacon Club Croissant

  Maple bacon strips 6
  Mayonnaise 2 Tablespoon
  Croissants 2
  Thin red onion slices 4
  Lettuce leaves 2
  Tomato slices 4 (1/4 inch thick)
  Avocado 1 , pitted, peeled and sliced
  Roast turkey slice 6

1. Cook bacon in a heavy skillet over medium-high heat until crisp, about 8 minutes.Transfer to paper towels.
2. Spread mayonnaise on croissants.Top the bottom half of each croissant with onion, lettuce and tomato.
3. Sprinkle tomato with salt and pepper to taste.Top with avocado, turkey and bacon.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1618 Calories from Fat 1056

% Daily Value*

Total Fat 119 g183.8%

Saturated Fat 29.1 g145.4%

Trans Fat 0 g

Cholesterol 415.4 mg138.5%

Sodium 1882.8 mg78.5%

Total Carbohydrates 58 g19.5%

Dietary Fiber 17.4 g69.4%

Sugars 17.6 g

Protein 79 g157.6%

Vitamin A 55.8% Vitamin C 56.2%

Calcium 17.3% Iron 13.2%

*Based on a 2000 Calorie diet

Bacon Club Croissant Recipe