Broiled Prawns Vrapped In Bacon
|Jumbo shrimp||16 (raw)|
Soak eight 10-inch-long bamboo skewers in hot water to cover for about 30 minutes.
Meanwhile, in a wide frying pan, cook bacon over medium heat until some of the fat has cooked out and bacon begins to brown 3 to 4 minutes; bacon should not be crisp.
Drain, then cut each slice in half lengthwise.
Shell shrimp leave tails on and devein.
Wrap a bacon half-slice around each shrimp.
Thread shrimp on pairs of skewers as shown in photo on facing .
Then place on rack of a broiler pan and broil about 4 inches below heat, turning once, until bacon is golden brown and shrimp are just opaque in center; cut to test 6 to 10 minutes.
Serving size: Complete recipe
Calories 1576 Calories from Fat 276
% Daily Value*
Total Fat 31 g47.6%
Saturated Fat 6.9 g34.7%
Trans Fat 0 g
Cholesterol 2168.1 mg722.7%
Sodium 2354.5 mg98.1%
Total Carbohydrates 13 g4.3%
Dietary Fiber 0 g
Sugars 0 g
Protein 292 g583.2%
Vitamin A 51% Vitamin C 47.2%
Calcium 73.7% Iron 189.8%
*Based on a 2000 Calorie diet