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Breaded Bacon Bites

RobinBenzle's picture
Crispy bite-sized pieces of oven roasted, breaded brown sugar bacon. Great party food. Makes 100, freezes well.
Ingredients
  Thick bacon slices 1 Pound, cut into 1 inch pieces
  Flour 1 Cup (16 tbs)
  Black pepper 2 Tablespoon
  Eggs 4 (May Use More)
  Plain bread crumbs 1 1⁄2 Cup (24 tbs)
  Packed brown sugar 2⁄3 Cup (10.67 tbs)
  Salt To Taste
Directions

Preheat the oven to 400 F. Line a baking sheet with foil. Set aside.

Line 3 bowls. In the first bowl, add flour and mix the black pepper. Set aside. In the second bowl, break the eggs and lightly beat them. In the third bowl, mix bread crumbs, brown sugar and salt.

Take each bacon piece, dredge in flour mix, roll in egg and coat with bread crumb mix. Place it on the foil lined baking sheet. Repeat this with all the bacon.

Put the baking sheet in the oven and bake for 15 to 20 minutes depending upon the crispiness required.

Remove from the oven and let it sit for a few minutes and transfer them into a bowl. Serve with any dip or as it is.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Taste: 
Savory
Feel: 
Crispy
Method: 
Baked
Ingredient: 
Bacon
Interest: 
Party
Preparation Time: 
15 Minutes
Cook Time: 
15 Minutes
Ready In: 
30 Minutes
Servings: 
15
Here's a delicious bacon recipe ideal to be served as finger food for parties. The bacon craze has taken over Robin and she has created this recipe especially for bacon lovers like her. You should try it right now and relish the bacon.

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