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Homemade Bacon Cheddar Cheeseburger

keithsnow's picture
I am going to show you how to make bacon cheddar cheese burger. This would probably be the best burger that you had ever tried.
Ingredients
  Ground beef 1 Pound (Grass Fed)
  Garlic pepper seasoning 1 Teaspoon
  Worcestershire 1 Teaspoon
  Kosher salt 1 Teaspoon
  Black pepper 1⁄4 Teaspoon
  Roasted poblano pepper 1 (Whole)
  Sharp cheddar cheese slices 3
  Precooked bacon slices 6
Directions

1. Mix the first 5 ingredients then form into patties.
2. Grill over a charcoal fire until they are done to your liking.
3. Add peppers, cheese and bacon, then place in your bun.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Main Dish
Feel: 
Meaty
Method: 
Grilling
Dish: 
Burger
Ingredient: 
Beef
Servings: 
2
Subtitle: 
Filipino Sautéed Shrimp Paste
This iconic American delicacy that typically consists of beef and loads of cheese is a total treat. Chef Keith Snow shows how to prepare an irresistible bacon cheddar cheeseburger that isn't just dense in taste, but also packs in quite a large wallop of health too. A great alternative to takeouts any day.

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Average: 4.7 (2 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 881 Calories from Fat 676

% Daily Value*

Total Fat 76 g116.9%

Saturated Fat 28.9 g144.5%

Trans Fat 0 g

Cholesterol 206.8 mg68.9%

Sodium 2643 mg110.1%

Total Carbohydrates 2 g0.8%

Dietary Fiber 0.17 g0.66%

Sugars 0.8 g

Protein 51 g101.1%

Vitamin A 4.5% Vitamin C 0.76%

Calcium 15.4% Iron 12.8%

*Based on a 2000 Calorie diet

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Homemade Bacon Cheddar Cheeseburger Recipe Video, Filipino Sautéed Shrimp Paste