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Onion Filled With Avocado

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Ingredients
  Onions 12 Large (Cooked)
  Diced green pepper 1⁄4 Cup (4 tbs)
  Shortening 1 Tablespoon (For Browning)
  Avocados 2 (Peeled)
  Tomato 1 , chopped
  Chopped parsley 1 Tablespoon
  Salt 1 Teaspoon
  Black pepper 1⁄4 Teaspoon
  Radish 12
Directions

Remove center of onions, leaving shell.
Saute green pepper in a little oil.
Drain; mash avocados to paste.
Add green pepper and remaining ingredients except radishes.
Spoon into onion shells, top each onion with a radish

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Saute
Ingredient: 
Vegetable
Servings: 
6

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