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Avocado Ring

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Ingredients
  Unflavored gelatin 1 Tablespoon
  Cold water 3⁄4 Cup (12 tbs)
  Boiling water 1⁄2 Cup (8 tbs)
  Lemon juice 1⁄4 Cup (4 tbs)
  Avocado 1 Cup (16 tbs), sieved
  Mayonnaise 1⁄2 Cup (8 tbs)
  Whipped cream 1⁄2 Cup (8 tbs)
  Chopped celery 1⁄2 Cup (8 tbs)
  Grated onion/Onion juice 1 Tablespoon
Directions

Soak gelatin in cold water; dissolve in boiling water.
Cool until mixture begins to thicken.
Add remaining ingredients.
Turn into a ring mold; chill until firm.
Fill center with ham, chicken or fruit salad if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Servings: 
8

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Average: 4.4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 210 Calories from Fat 179

% Daily Value*

Total Fat 20 g31.1%

Saturated Fat 4.9 g24.7%

Trans Fat 0 g

Cholesterol 30.5 mg10.2%

Sodium 81.6 mg3.4%

Total Carbohydrates 4 g1.5%

Dietary Fiber 2.2 g8.8%

Sugars 1.4 g

Protein 2 g4.6%

Vitamin A 1.6% Vitamin C 11.5%

Calcium 1.8% Iron 1.2%

*Based on a 2000 Calorie diet

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Avocado Ring Recipe