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Filled Avocados

New.Wife's picture
Ingredients
  Ripe avocados 4
  Hard boiled eggs 6
  Cooked shelled shrimp 1 Pound
  Mayonnaise 1⁄4 Cup (4 tbs)
  Chopped parsley 1 Tablespoon
Directions

GETTING READY
1) Half avocados lengthwise and discard stones.

MAKING
2) Scoop out the center of the avocado and blend with chopped egg whites, mayonnaise, and half of the shrimp.
3) Stuff the avocados with the shrimp mixture.

SERVING
4) Garnish with remaining shrimp mixture, sieved egg yolks, and serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
15 Minutes
Cook Time: 
40 Minutes
Ready In: 
55 Minutes

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Average: 4.1 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2734 Calories from Fat 1802

% Daily Value*

Total Fat 209 g321.3%

Saturated Fat 34.5 g172.3%

Trans Fat 0 g

Cholesterol 2374.1 mg791.4%

Sodium 1763.1 mg73.5%

Total Carbohydrates 77 g25.7%

Dietary Fiber 57.3 g229.3%

Sugars 9.6 g

Protein 155 g310.6%

Vitamin A 110.5% Vitamin C 191.2%

Calcium 47% Iron 131.6%

*Based on a 2000 Calorie diet

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Filled Avocados Recipe