You are here

Avocado Pears With Orange

Ingredients
  Avocado pears 3
  French dressing 60 Milliliter
  Oranges 3
  Lettuce 1 (For Serving)
Directions

Cut avocado pears in halves lengthways, remove stones.
Keeping the skin whole, remove the flesh with a melon-ball scoop or cut into dice.
Coat with French dressing to prevent discolouration.
Peel oranges and cut into segments, removing all the skin and pith.
Mix avocado balls and orange segments together with enough French dressing to moisten.
Pile into avocado skins.
Place lettuce leaves on a serving plate and arrange filled avocado pears on top.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Appetizer
Method: 
Mixing
Ingredient: 
Orange
Interest: 
Healthy

Rate It

Your rating: None
4.15909
Average: 4.2 (11 votes)