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Avocado Boats

Veggie.Lover's picture
Ingredients
  Avocado 1 Medium
  Lemon juice 1 Tablespoon
  Lettuce leaves 4
  Tabbouleh 1⁄2 Cup (8 tbs)
  Scallions 2 Small
  Paprika To Taste
  Alfalfa sprouts 1⁄2 Cup (8 tbs)
  Black olives 1 Cup (16 tbs)
Directions

Slice avocado in half lengthwise and remove pit. Peel, if desired. Sprinkle with lemon juice. Place each half on a bed of lettuce on individual serving plates.
Fill center with Tabbouli. Partially insert white end of scallion into narrow end of avocado to form a "mast." Sprinkle filling with paprika. Surround avocado with sprouts and olives.

Recipe Summary

Difficulty Level: 
Easy
Ingredient: 
Avocado
Preparation Time: 
5 Minutes

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