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Avocados Stuffed With Fruit

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Ingredients
  Avocados 2
  Prawns 2 Ounce (50 Gram)
  Orange juice 2 Tablespoon (Juice Of 1/2 Orange)
  Apple 1
  Lemon 1
  Double cream 3 1⁄2 Fluid Ounce (100 Milliliter)
  Parsley sprigs 2
  Salt To Taste
  Pepper To Taste
Directions

1. Shell and mince the prawns. Peel the apple and cut into small pieces. Wash and chop the parsley.
2. To prepare the sauce, mix the orange juice with the cream and season with salt and pepper. Add the diced apple and prawns. Mix well.
3. Halve the avocados and remove the stones. Spoon the prawn mixture into the centres. Garnish with lemon wedges and chopped parsley.

Recipe Summary

Difficulty Level: 
Better Buy
Ingredient: 
Garnish
Interest: 
Healthy

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