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Crunchy Asparagus

Microwave.Lady's picture
Ingredients
  Frozen asparagus cuts 10 Ounce (1 Package)
  Water 2 Tablespoon
  Lemon juice 1 Teaspoon
  Tabasco sauce 4 Drop
  Pepper 1⁄8 Teaspoon
  Salt 1⁄4 Teaspoon
  Shelled sunflower seeds 1 Tablespoon
Directions

Place asparagus and water in 1-qt casserole; cover.
Microwave at High 4 1/2 to 5 1/2 minutes, or until asparagus is hot, stirring after half the cooking time to break apart.
Drain.
Cover and set aside.
In small bowl or 1-cup measure combine lemon juice, tabasco sauce and seasonings.
Pour mixture over asparagus.
Toss to coat.
Sprinkle with sunflower seeds.
Garnish with lemon slices if desired.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
German
Course: 
Side Dish
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Lemon

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