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Asparagus With Sour Cream

Gadget.Cook's picture
Ingredients
  Onion 6 Tablespoon, finley chopped
  Butter 2 Tablespoon
  Dairy sour cream 2 Cup (32 tbs)
  Mayonnaise 2⁄3 Cup (10.67 tbs)
  Fresh lemon juice 2 Tablespoon
  Salt 1⁄2 Teaspoon
  Ground white pepper 1⁄4 Teaspoon
  Fresh asparagus 4 Pound, cooked
Directions

Saute onion in butter or margarine in skillet.
Stir in sour cream, mayonnaise and lemon juice.
Heat only until hot; do not boil.
Season with salt and white pepper.
Serve over asparagus.
Garnish with paprika.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Main Dish
Method: 
Saute
Restriction: 
Vegetarian

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Average: 3.9 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2561 Calories from Fat 2068

% Daily Value*

Total Fat 233 g357.9%

Saturated Fat 79.6 g397.9%

Trans Fat 0 g

Cholesterol 408.5 mg136.2%

Sodium 2061.4 mg85.9%

Total Carbohydrates 100 g33.4%

Dietary Fiber 40.1 g160.3%

Sugars 54.8 g

Protein 51 g101.9%

Vitamin A 342.5% Vitamin C 210.8%

Calcium 97.5% Iron 222.3%

*Based on a 2000 Calorie diet

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Asparagus With Sour Cream Recipe