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Lemon Asparagus

Party.Freak's picture
Ingredients
  Frozen asparagus spears 20 Ounce (2 packages, 10 ounces each)
  Butter/Margarine 2 Tablespoon
  Lemon juice 1 Tablespoon
Directions

In a large skillet, cook asparagus spears as directed on package.
Dot with butter and sprinkle with lemon juice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Main Dish
Method: 
Sprinkling
Restriction: 
Vegetarian
Ingredient: 
Lemon
Interest: 
Party

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Average: 4.2 (15 votes)