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Shish Kabobs

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Yummy and addictive Shish Kabobs is frequently made at home. This tasty kabob treat is one of my favorite too. Try this brilliant Shish Kabobs recipe!
  Salad oil 1 1⁄2 Cup (24 tbs)
  Lemon juice 3 Tablespoon
  Chopped onion 1⁄4 Cup (4 tbs)
  Dry mustard 2 Teaspoon
  Garlic salt 1 Teaspoon
  Sirloin steaks/Round steaks 2 , cut into 3/4 inch chunks
  Tomatoes 2
  Green peppers 2
  Onions 2
  Burgundy 3⁄4 Cup (12 tbs)
  Grated onion 2 Tablespoon
  Garlic 1 Clove (5 gm)
  Salt 1 Teaspoon
  Tabasco sauce 5 Drop

Combine 1 cup salad oil with next five ingredients.
Marinate meat in refrigerator in marinade in covered glass dish for 4 hours.
After well marinated place chunks of meat, tomato, green pepper and onion alternately on shish kabob skewers.
Cook till done over charcoal grill.
Remove from skewers and place on dinner plates.
Mix remaining ingredients and simmer.
Pour over shish kabobs at serving time.

Recipe Summary

Main Dish

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