You are here

Grilled Asian Beef

Grill.em's picture
Ingredients
  Rib eye steaks 24 Ounce
  Low sodium soy sauce 1⁄2 Cup (8 tbs)
  Garlic 2 Clove (10 gm), finley minced
  Vegetable oil 1 Tablespoon
  White vinegar 1 Tablespoon
  Brown sugar 1 Tablespoon
  Ginger 1 Tablespoon
Directions

Remove any visible fat from the steaks and place in a flat glass pan.
Combine the soy sauce, garlic, oil, vinegar, sugar and ginger in a small bowl and mix well.
Pour over the steaks and mari nate for at least 1 hour.
Spray the grill with the cooking spray and preheat for 5 minutes.
Grill the steaks for 5-7 minutes, or according to your preference.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Beef
Servings: 
4

Rate It

Your rating: None
4.116665
Average: 4.1 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 320 Calories from Fat 138

% Daily Value*

Total Fat 16 g24.3%

Saturated Fat 5 g25%

Trans Fat 0 g

Cholesterol 60 mg20%

Sodium 979 mg40.8%

Total Carbohydrates 5 g1.7%

Dietary Fiber 0.13 g0.51%

Sugars 3.8 g

Protein 33 g66.5%

Vitamin A 0% Vitamin C 1.6%

Calcium 0.5% Iron 8.7%

*Based on a 2000 Calorie diet

0 Comments

Grilled Asian Beef Recipe