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Hot Prawn Satay

Microwaverina's picture
Adapted from Sharp Microwave and Convection Cookbook.
Ingredients
  Uncooked prawns 24 Large (Shelled And Deveined)
  Natural yoghurt 1⁄4 Cup (4 tbs)
  Lemon juice 1 Tablespoon
  Coriander 1 Tablespoon
  Cumin 1 Tablespoon
  Turmeric 1 Teaspoon
  Chili powder 1⁄2 Teaspoon
  Onion powder 1 Teaspoon
  Sugar 1 Tablespoon
  Salt 1 Tablespoon
Directions

1.
Combine all ingredients.
Marinate prawns for 30 minutes.
Thread 4 prawns on each skewer.
2.
Place prawns on High Rack and GRILL for 7-8 minutes or until prawns turn pink.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Seafood
Interest: 
Party
Servings: 
6

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