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Grilled Oriental Tuna

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The Grilled Oriental Tuna is one of my favorite tuna preparations! On the days that I feel like cooking up treat for myself I resort to the Grilled Oriental Tuna recipe!
Ingredients
  Low sodium soy sauce 2 Tablespoon
  Hoisin 1⁄4 Cup (4 tbs) (Asian)
  Honey 1 Tablespoon
  Sesame oil 1 Tablespoon
  Szechwan chili sauce 1 Tablespoon
  Tuna steaks 24 Ounce
  Non fat cooking spray 2 Tablespoon
Directions

In a small bowl, combine the soy sauce, hoisin sauce, honey, sesame oil and chile sauce.
Place the tuna in a flat glass pan and spoon the sauce over each steak.
Refrigerate, covered, for 1 hour.
Lightly coat the grill with cooking spray and preheat for 5 minutes.
Grill the steaks for 6-8 minutes, or according to your preference

Recipe Summary

Cuisine: 
Chinese
Course: 
Side Dish
Method: 
Grilling
Ingredient: 
Seafood
Servings: 
4

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