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Ground Beef Oriental

Meat.World's picture
  Frozen french style green beans 9 Ounce
  Ground beef 3⁄4 Pound
  Chopped onion 1⁄2 Cup (8 tbs)
  Soy sauce 1⁄4 Cup (4 tbs)
  Water 2 Tablespoon
  Garlic powder 1⁄8 Teaspoon
  Pepper 1⁄8 Teaspoon
  Cooked rice 2 Cup (32 tbs)
  Butter/Margarine 2 Tablespoon
  Beaten eggs 2
  Bean sprouts 1 Cup (16 tbs)

Rinse green beans under hot water to separate.
Set aside.
In a preheated large skillet or wok stir-fry ground beef and onion, leaving meat in large chunks, till meat is browned and onion is tender.
Drain off fat.
Stir soy sauce, water, garlic powder, and pepper into meat mixture.
Remove from pan; keep warm.
Add green beans to skillet; cook 2 to 3 minutes.
Stir in rice; push mixture to sides of skillet.
Melt butter or margarine in center of skillet; add eggs and stir-fry just till set.
Carefully stir rice and meat mixtures into egg mixture.
Stir in sprouts, cook 1 to 2 minutes.

Recipe Summary

Main Dish

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Ground Beef Oriental Recipe