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Oriental Almonds

10min.chef's picture
Oriental Almonds - almonds with an oriental twist. I love the bit spicy and bit tangy flavor of these oriental almonds. The recipe is pretty easy too. Why don’t you give this Oriental Almonds recipe a try?
  Butter 1 1⁄2 Tablespoon
  Ground cinnamon 1⁄4 Teaspoon
  Worcestershire sauce 1 1⁄2 Tablespoon
  Chili powder 1⁄4 Teaspoon
  Hot pepper sauce 1 Dash
  Garlic salt 1 Teaspoon
  Blanched almonds 2 Cup (32 tbs)

Melt butter in a 13x9x2-inch baking pan while the oven preheated to 300 degrees.
Remove pan from oven; add Worcestershire sauce, garlic salt, cinnamon, chili powder and hot pepper sauce to butter in pan, mix well.
Add almonds, stir to evenly coat almonds.
Return pan to preheated 300-degree oven; bake, stirring occasionally, 15 minutes, or until crisp.
Remove almonds from pan and spread on waxed paper to cool.
Store at room temperature in an airtight container.

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Nutrition Rank

Nutrition Facts

Serving size

Calories 935 Calories from Fat 695

% Daily Value*

Total Fat 83 g127.1%

Saturated Fat 11.4 g57.2%

Trans Fat 0 g

Cholesterol 24.2 mg8.1%

Sodium 935.6 mg39%

Total Carbohydrates 32 g10.7%

Dietary Fiber 15.6 g62.5%

Sugars 8.4 g

Protein 32 g64%

Vitamin A 9.8% Vitamin C 3.2%

Calcium 33.6% Iron 34.1%

*Based on a 2000 Calorie diet

Oriental Almonds Recipe