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Haazir Huzoor

Ritu's picture
Ingredients
  Beef 1 Pound
  Salt 2 Teaspoon
  Green chilies 4
  Green ginger 1⁄2 Teaspoon
  Garlic 4 Clove (20 gm)
  Onion 1⁄2 Medium
  Coriander leaves 1 Tablespoon
  Garam masala 1 Teaspoon
  Ghee 1 Cup (16 tbs)
Directions

GETTING READY
1)In a large bowl, add mince and salt along with next six ingredients.
2)Mix and let it marinate for 20 minutes.

MAKING
3)Divide the mixture into 12 portions and shape into sausage.
4)In a pan, heat little ghee and shallow fry them in their own fat until brown on all sides.

SERVING
5)Serve hot kabobs with chutney of your taste.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Indian
Course: 
Snack
Taste: 
Spicy
Method: 
Shallow Frying
Ingredient: 
Beef
Interest: 
Quick
Preparation Time: 
20 Minutes
Cook Time: 
30 Minutes
Ready In: 
50 Minutes
Servings: 
6
Subtitle: 
Quicky Kebabs

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4.117645
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 449 Calories from Fat 365

% Daily Value*

Total Fat 41 g63.6%

Saturated Fat 23.5 g117.3%

Trans Fat 0 g

Cholesterol 134 mg44.7%

Sodium 714 mg29.8%

Total Carbohydrates 4 g1.3%

Dietary Fiber 0.53 g2.1%

Sugars 1.1 g

Protein 16 g32.6%

Vitamin A 5.3% Vitamin C 31.9%

Calcium 2.6% Iron 9.7%

*Based on a 2000 Calorie diet

2 Comments

Anonymous1001's picture
Dawn's picture
Haazir Huzoor Recipe, Quicky Kebabs