You are here

Sauce Oriental

American.Eats's picture
  Brown sugar 1⁄4 Cup (4 tbs)
  Cornstarch 2 Teaspoon
  Dry mustard 1⁄2 Teaspoon
  Tarragon vinegar 1⁄4 Cup (4 tbs)
  Soy sauce 1 Tablespoon

Mix sugar, cornstarch and mustard in small saucepan.
Stir in vinegar, soy sauce and 1/2 cup water.
Bring rapidly to a boil, stirring constantly; boil for 3 minutes or until thickened.
Serve with Tuna a la Philippine.

Recipe Summary


Rate It

Your rating: None
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 247 Calories from Fat 0

% Daily Value*

Total Fat 0.19 g0.3%

Saturated Fat 0 g0.01%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 847.6 mg35.3%

Total Carbohydrates 60 g20.1%

Dietary Fiber 0.24 g0.97%

Sugars 50.3 g

Protein 1 g2.2%

Vitamin A 0% Vitamin C 0.03%

Calcium 0.8% Iron 2.2%

*Based on a 2000 Calorie diet

Sauce Oriental Recipe