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Hot Soy Sauce

American.Fiesta's picture
Ingredients
  Soy sauce 5 Teaspoon
  Cornstarch 2 Teaspoon
  Sugar 2 Teaspoon
  Vinegar 2 Teaspoon
  Salt 3⁄4 Teaspoon
Directions

Combine soy sauce, cornstarch, sugar, vinegar, salt and 1 cup cold water in saucepan.
Boil for 5 minutes.
Serve sauce with Egg Foo Yung.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Interest: 
Party, Healthy

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Your rating: None
4.23846
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 92 Calories from Fat 0

% Daily Value*

Total Fat 0.01 g0.02%

Saturated Fat 0 g0.01%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2863.7 mg119.3%

Total Carbohydrates 21 g7%

Dietary Fiber 0.29 g1.2%

Sugars 10.4 g

Protein 2 g3.2%

Vitamin A Vitamin C

Calcium 0.7% Iron 3%

*Based on a 2000 Calorie diet

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Hot Soy Sauce Recipe