2. Spread out sesame seeds on a cookie sheet or flat pan and place in the oven for 8-10 minutes. Do not allow the sesame seeds to get brown but only toast them slightly until they release some oils.
3. Pour seeds into a food processor and add the vegetable oil and blend the seeds until you have a nice smooth paste.
4. Store in an air tight container in the refrigerator.
5. Use to make any type of hummus or tahini dipping sauce.
Learn how to make Tahini Sauce from scratch a simple easy to follow recipe video. This is a great way to make tahini at home and can save you a lot of money so you can make more wonderful Mediterranean, Middle Eastern and Arabic recipes at home. So if you like cooking these cuisines, this recipe is a must have in your repertoire.